Malichatin, H. , Fawaida, U. , Laelasari, I. , Martitik, D.A. and Prasetyo, D.R. 2026. From Local Culinary Knowledge to the Nature of Science: An Ontological, Epistemological, and Axiological Analysis of Lentog Tanjung for Science Education. Education, Science, and Technology International Conference. 4, 1 (Jul. 2026), 234–250.